Mexi-Pasta

I found a recipe for something similar to this but I decided to change it up a little bit!  And it was SO GOOD!

1 box penne pasta (I used the Piccollini little ones)

1 pound hamburger meat (the origianl recipe called for chicken)

1/2 green bell pepper

1 and 1/2 cups salsa ( I didn't have quite enough salsa so I added a can of diced tomatoes)

1 can corn

1 can black beans

Mexi blend cheese

Boil Pasta according to directions.

Brown hamburger meat.  Add bell pepper and cook til tender.  Add in salsa, corn, black beans.  Simmer for about 5 minutes.

Drain pasta and add the meat mixture.  Mix well.  When serving add cheese to the top.